Legacy Matters Episode 57: Kieran Folliard
You cannot be in a room with restaurateur/entrepreneur Kieran Folliard without laughing so hard your stomach hurts. His infectious charm, Irish wit, and ample stories make for one enjoyable podcast. Kieran shares some telling stories from his youth in Ireland, his transition to America and his many various successes with The Local, Kieran’s Pub and 2 GINGERS Irish Whiskey, along with his latest venture - Kieran’s Kitchen. With the help of a committed and talented team, Kieran is focused on the highlighting the importance of farm to table living. Small batch, local food production is a craft in and of itself. How can we all work together to support a healthier, community-based lifestyle?
Visit Kieran’s Kitchen Northeast in Minneapolis, offering a range of delicious breakfast, lunch and dinner options. We are spoiled as it’s literally a stones throw away for us - we will be frequent guests!
While you are there, visit the Food Hall & Market.